Yes he is a big eater.
I got his burp of approval on this steak! Not bad for my first time making it this way.
This is how you make it:
Combine in a small bowl or cup:
1/4 cup of water
1 tbs balsamic vinegar
1 tbs of light soy sauce
1 tbs Worcestershire sauce
1 tbs of brown sugar
Cook steaks to your desired state. We like medium.
Remove from pan, let sit and rest to distribute juices.
Melt a tbs of butter in your pan and add the sauce mixture, bring to a boil over medium high heat and cook for 1 to 2 minutes, scraping bottom and sides of skillet to loosen any residue.
Drizzle over your steak when serving. Serve immediately.
It was Yummo!!